
Consists of desi chicken tikka, hariyali chicken tikka, lamb seekh kebab and amritsari fish pakora. Served on a bed of caramelized onions on a sizzling hot plate
Baby chicken breast slowly cooked with our home recipe of whole spice, battered yoghurt and red onion. A simple chicken curry that otherwise is hard to find as mostly are overdone
Consists of chicken wings, desi chicken tikka, hariyali chicken tikka, lamb seekh kebab, lamb chops and amritsari fish pakora. Served on a bed of caramelized onions on a sizzling hot plate
A very popular dish found in most restaurants in Delhi, where no chef ever dares to change the recipe. Tender boneless chicken cooked in clay oven, then simmered in a butter and cream sauce. Flavoured with fenugreek and coriander
Britain's favourite chicken curry. Chicken tikka in masala sauce enriched with ground almonds and fresh cream
